Halfway There

Tonight was my third photography class. A continuing ed photography course taught at the local University in Arlington. This is the same University my husband Jason works at. He is an IT Systems Manager, but their department does not include the continuing ed classes. Still….. I get excited being there. It is where he has worked or gone to classes for over thirteen years (or longer).

I have never gone to college and this is about the closest thing for me. Here I am, a student in Trimble Hall at age 39. Awh! Now if only I could figure out directions, and which way is which, to and from class to the parking lot. I get turned around – every time. Pitiful, I know!

Light Metering Lesson

Our lesson was using the camera’s built-in meter. I won’t go much into the light metering lesson (or you’ll be as lost as me-ha!). It’s probably one of the more difficult things to catch on to (or it could be me?), because it relates to exposure and tones. Those things can be interpreted differently by different eyes. You can be mathematically correct, but yet prefer a different tone, and guess what? That’s not wrong. Wrong can be right, and right can be wrong. That sums up light metering. The good news is – after a while – your eye recognizes the exposure and remembers the right meter.

Memorization I can do.

Grey is always mid-tone, a non-reflective grey. We metered the camera on the grey disc (pretty sure it’s not called that-sorry for the non-technical term). Then, shot around the room. It should be the right exposures, but again, based on your preference and as long as it’s not something mainly black or white.

Not a lot of interesting things in a classroom. But here are a few of my practices.

My last photo, because of the white, required an altering from the grey metering, otherwise it looked crappy (too bright). I changed it to get some kind of photo to represent my day. It was a normal busy day. I had a doctor’s appointment, work, and class until 930pm (then cleaning the kitchen, eating, studying my chapters, and feeding the dogs). As you can tell by this schedule, these were the only pictures I had time to do for my 365 Project.

I am as dedicated to that as I am to my Post a Day with fellow WordPress bloggers.

It is a full, full day. I can’t believe there have 25 of them! Time just flies by. Thank-you for sticking with me through this crazy journey of mine.

ConGRADS to the Dad Grad 2010

As Pomp And Circumstance began to play. The girls and I scour the bobbing hats and streaming tassels looking for the one we want to see. Dad. The one we have been waiting to watch walk down the aisle. The one Molly asked if his graduation was starting every three minutes for the last half hour (I’m not kidding).

There!

There he is, the other aisle past our section, if you squint, you can see the happy grad giving us a wave. He saw us!

Catching a glimpse of our grad

I think the girls felt assured that you were in fact there after they saw you. How you saw us in that crowd from across the room – I have no idea.

I have not graduated from college, nor been to college. I don’t know the sacrifice involved. I don’t know the deadlines, the reports, or the group projects. I’ve never taken a college exam, nor studied for a final. I haven’t experienced it. I just don’t know. But…..

I do know for over a year, I watched a single dad working full-time and attending class from 6p-10pm two nights a week in an accelerated masters program. He gave up nights of movie dates, dinners, watching his favorite TV shows, and sleep to study. He spent evenings on conference calls with classmates to complete group projects. He took weekends to burrow in his office and study for the final exam after a fast paced six-week class. He made almost straight A’s.

I couldn’t have done it. Not with the pressure of life. Not with the craziness of kids, an ex, and visitation schedules that don’t take into consideration study time, due dates, and exams. But he did. He made it look easy. And although I can’t fully understand the experience, I can be in awe of his dedication and determination.

Master of Science in Information Systems from the College of Business at UTA…..I don’t even have words to express the magnitude of your success. An achievement most people only think about attaining (but never do).

Your daughters and I, after catching your smiling wave, watched with pride as the rest of the grads filed in one by one and the speeches began. Glancing at the sea of hats and tassels, feeling the resolving strength it took to wear those gowns, knowing each person had a story – a sacrifice – to get there. I got a little teary. Bridget rubbed and patted my arm snuggled next to me. I felt so lucky to be there witnessing that moment with your children, your brother, your step-dad, and your miraculous mother – all watching – all proud.

We listened to the encouragement from speakers alternating girls between laps and chairs. Every few minutes I would assure them Daddy was right there (pointing to all the grads in the direction you sat) and you would be crossing that big stage real soon.

I watched them closely for any sign of returning illness they had that morning (the throwing up kind). If they had still been sick, they would not have been able to attend. You would have been crushed. I would have shrugged it off as they are too little anyway, but my heart would have hurt for you. So praise God, they were well for your special event. Praise God, they spotted you headed for the stage and despite clapping for EVERY name called Jason. They did finally get the “right” Jason. They were so happy to see you on stage. We cheered our hearts out.

UTA Texas Hall graduation ceremony '10

I watched you on that stage through a 200mm lens lit up with the triumph and victory of a masters degree.

You did it. You, and no one else.

Congratulations Jason; my super smart hero who uses bigger words than this Oklahoma (schooled) non-edumacated girl knows (wink).

I truly thought you were crazy to take this on with two young children. I think I said, “Are you mad?

Now I know, you are not crazy. You are not mad as a hatter. Just super intelligent, driven, and proficient at what you do. Driven by a want to go above and beyond, not just for yourself, but for your children’s future.

I love you dad grad.

The master (heh!).

I cherish my life with you. I cherish your desire to always be the best.

You are.

I couldn’t be more proud.

ConGRADS!

Prepararsi per Italiano

Buongiorno!

Well my friends, I have signed up for Italian conversation class at the local continuing education department at UTA.
HOW EXCITING??!!

I studied one language growing up. French. Oui. And NONS! Not the best idea. Not in Oklahoma & sure not for Texas! But I took it four years total. The last two were independent study. I even got to visit France for a month when I was 16. Oui! Oui! Oui!

How that came about was my mom & dad hosted a exchange student from France named Fabienne. She stayed with us a month in the summer. We had a blast! She was great. She was my same age and so very cute & hip. She had an adorable accent. She actually did wear a bathing suit top & shaved her underarms & legs & bathed regularly(ha). I thought she adapted to America very well.

So in turn , I travelled to France over Christmas break. Off to Paris I went. Fresh from the country to a foreign country. I knew my French was going to get lots of practice. This was my Christmas present from my step dad. How awesome is that???

Paris was beautiful. I saw the Arc de Triomphe first. What a sight that was and all along the Champs Elysees. *sidenote* As a Mom now I wonder how in the WORLD did my parents let me go to another country completely alone at 16?????*end sidenote*
Everything was soooo different! They had McDonald’s yes but it was not like OUR McDonald’s & the sodas (or cokes as I call em) no ice.

Nothing tasted the same at all. Everyone drank (but didn’t get drunk mind you) & smoked & did not bathe for two weeks or a month or more(but wore lots of perfume haha). Clothes were washed once a month. Food was waaaay different. Lamb guts & stuff like that. I even saw the Dad eat the brain of a Rabbit! Grossness!  I did like the smoked salmon & the pate which obviously we didn’t have in Oklahoma. (haha)

Right after I got there, we travelled by car to Briancon which is a little ski town in France right on the border of Italy in the Alps. Most of her family lived there. That is where we went to celebrate Christmas & New Years. The accent was different & I couldn’t understand their French there at all. I also could not translate my skiing ability nor my ski or shoe size. Soooo I ended up with super long skis & took many tumbles on the Alps until frustrated & mad bit of my gloves in a huff about to walk off the dang mountain.
Needless to say her Dad took me by ski lift back to the lodge. (ha) *sidenote again* Wish I could have really soaked in & appreciated the beauty of the Alps*end sidenote* But the ski town was great! I actually got to meet & hang out with Luc Alphone the downhill ski champion of France & many years later would see him on TV in the Olympics. Wow!

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